Lead chromate in turmeric poses risks to the nervous system, kidneys, and organs. Children may suffer developmental delays, lower IQ, and behavioral issues. Pregnant women exposed to lead may experience complications, and the developing fetus can suffer from neurological damage.
Consuming too much ultra-processed food can have a range of negative health consequences due to their poor nutritional quality and high levels of added sugars, unhealthy fats, sodium, and artificial additives.
In this deep dive, we’ll explore organic and chemical farming, weighing their pros and cons and tracing their impact on your beloved Organic Virgin Coconut Oil.
Trans fats contribute to 5,40,000 annual deaths globally!
The challenge of avoiding trans-fat-laden foods cannot be underestimated, given their pervasive presence in our eating habits. However, it is imperative for us to educate ourselves about trans fats: their origins, their impact on health, and effective strategies to curtail their consumption. Let’s embark on a journey to explore this critical topic and deepen our understanding.